Light brown Carnaroli rice
The lightly milled rice The Carnaroli Berneri was born in the province of Pavia, between Zerbo, Spessa and
Brown Carnaroli rice
The Carnaroli rich in fibre The Carnaroli Berneri was born in the province of Pavia, between Zerbo, Spessa
Corn flour al Malghin
Stone ground coarse-grained Corn Flour Coveted, for polentas, savory and sweet plate Our corn flour is stone-ground, unprocessed
Corn flour Fioretto
Corn Flour stone grounded for sweets, biscuits and polenta Our Fioretto is the corn flour obtained by grinding
Rice flour
Delicate, gluten-free, perfect for sweets, sauces, and fries Berneri rice flour is the perfect ingredient for crispy and light
Arborio rice
Rice from large grain for risotto, timbale, and single dishes Rice Arborio Berneri is made of grains of
Vialone Nano rice
Excellent Rice for the preparation of risotto Vialone Nano Berneri grows in spring waters, along the banks of
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Carnaroli rice
The king of rice, perfect for risotto rich in flavour Carnaroli Berneri was born between Zerbo, Spessa and San
